The Naked Foods Cookbook: The Whole-Foods, Healthy-Fats, Gluten-Free Guide to Losing Weight and Feeling Great
Author | : | |
Rating | : | 4.46 (574 Votes) |
Asin | : | 1608823180 |
Format Type | : | paperback |
Number of Pages | : | 280 Pages |
Publish Date | : | 2014-03-10 |
Language | : | English |
DESCRIPTION:
Recipes with nutrition in mind If your primary concern in your kitchen is nutrition using organic and unprocessed ingredients, The Naked Foods Cookbook fits the bill very well. Written by a nutritional therapist and a chef, their emphasis is invariable obtaining the best nutritional value. The cookbook is not vegetarian or vegan though many of the recipes are. Yet the authors, Floyd . Theormin said good book, lots of typos. I purchased the kindle edition of this cookbook. I love the content, the first chapters were very informative in regards to preparing yourself and your kitchen to go naked. My only reservation thus far are the multitudes of typos in the recipes. For instance, the recipe for Quinoa says to use 1 cup quinoa and 1"good book, lots of typos" according to Theormin. I purchased the kindle edition of this cookbook. I love the content, the first chapters were very informative in regards to preparing yourself and your kitchen to go naked. My only reservation thus far are the multitudes of typos in the recipes. For instance, the recipe for Quinoa says to use 1 cup quinoa and 12 cups water. I don't believe that is corre. cups water. I don't believe that is corre. "Eating Nutriciously Has Never Tasted So Good!" according to Eating Naked in Chicago. I've been working at Eating Naked since January, and have lost 27 pounds (even with a few detours). I've been anxiously awaiting the new cookbook. I made the peanut butter cookie recipe last night and it was awesome! I love peanut butter cookies, and this gluten-free recipe was one of the best I've tasted. And it has the added benefit of actually provid
"With everything from easy, fast recipes for the kitchen newbie to complex recipes for the advanced healthy gourmet, The Naked Foods Cookbook has something for everyone who prioritizes health and still wants to eat delicious food." —Mike Dow, PsyD, author of Diet Rehab: 28 Days to Finally Stop Craving the Foods That Make You Fat
And with this book, it’s easier than ever to make naturally tasty naked meals you can feel good about eating and serving to others.Written by Margaret Floyd, author of Eat Naked, and chef to the stars James Barry, The Naked Foods Cookbook includes over 150 gluten-free recipes for simple dishes that bring out the natural flavors and nutrients of fresh, whole foods. So what are you waiting for? It’s time to enjoy the naked foods your body craves. There’s nothing better than taking a bite of a delicious meal you’ve prepared, knowing that each ingredient is helping create a more gorgeous you! Eating “naked” foods—nutrient-dense, additive-free whole foods— helps you lose weight and vastly imp